Black Salt Dining Menu

From a reviewer’s perspective, the menu at Black Salt Dining, located opposite Go Boat at 28/6 Trevillian Quay, Kingston ACT 2604, presents a well-balanced and thoughtfully curated dining experience that neatly brings together modern European influences and approachable comfort. The offering begins simply yet confidently with Sourdough under the Bread section, setting a solid foundation for the meal. Entrées such as Caprese, Croquette, Zucchini Flower, Tartare, and Capesante showcase freshness and variety, moving seamlessly between vegetarian-friendly options and refined seafood choices. Complementing the mains, the Sides selection of Greens, Fries, and Kipflers provides familiar, well-judged accompaniments. Pasta lovers are particularly well catered for, with classics like Ravioli, Gnocchi, Linguinni, Fettuccine, and Spaghetti, reflecting the kitchen’s confidence in timeless Italian staples. The beverage menu further elevates the overall experience, spanning premium spirits such as Hennessey, Remi Martin, Paul John X.O, gins including Roku, Bombay, Tanqueray, Hendrick's, and French Earl Grey Canberra, as well as vodkas like Absolute and Belvedere, and tequilas Jose Cuervo White and Sierra Silver. Non-alcoholic choices like Coke, Coke Zero, Lemonade, Orange Juice, and Pineapple Juice are thoughtfully included, alongside a complete coffee range-Espresso, Long Black, Latte, Flat White, and Cappuccino-and teas such as English Breakfast, French Earl Grey, Green Tea, Peppermint, and Jasmine. The wine and aperitif selection, featuring Riesling, Sauvignon Blanc, Pinot Grigio, Chardonnay, Soave, Grenache/Mataro/Shiraz Rosé, Prosecco, Sparkling Brut Chardonnay/Pinot Noir, and Pinot Noir/Chardonnay, rounds out the menu with elegance. Overall, the menu reads as a cohesive conclusion to the Black Salt Dining experience: versatile, well-structured, and designed to appeal to both casual diners and those seeking a more refined waterfront meal.